- W180: Cashew Kernels W180 are premium-grade whole white cashews, known for their large size, excellent appearance, and rich, buttery flavor. With approximately 170–190 kernels per pound, W180 is considered the “King of Cashews” and is among the most sought-after varieties for high-end markets.
- W210: Cashew W210, also known as “Jumbo Nuts,” are large whole white kernels with approximately 200–210 kernels per pound. They are prized for their attractive appearance, uniform size, and rich flavor, making them ideal for premium snack products and luxury packaging.
- W240: Cashew W240 is a popular export-grade cashew with about 220–240 kernels per pound, offering a great balance between size and price. These whole white kernels are well-formed, creamy, and suitable for both direct consumption and food processing.
- W320: Cashew W320 is the most commonly traded grade worldwide, with 300–320 kernels per pound. Known for its consistency, mild taste, and cost-effectiveness, W320 is widely used in the snack industry and food manufacturing.
Cashew Nuts
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- W180: Cashew Kernels W180 are premium-grade whole white cashews, known for their large size, excellent appearance, and rich, buttery flavor. With approximately 170–190 kernels per pound, W180 is considered the “King of Cashews” and is among the most sought-after varieties for high-end markets.
- W210: Cashew W210, also known as “Jumbo Nuts,” are large whole white kernels with approximately 200–210 kernels per pound. They are prized for their attractive appearance, uniform size, and rich flavor, making them ideal for premium snack products and luxury packaging.
- W240: Cashew W240 is a popular export-grade cashew with about 220–240 kernels per pound, offering a great balance between size and price. These whole white kernels are well-formed, creamy, and suitable for both direct consumption and food processing.
- W320: Cashew W320 is the most commonly traded grade worldwide, with 300–320 kernels per pound. Known for its consistency, mild taste, and cost-effectiveness, W320 is widely used in the snack industry and food manufacturing.
- W180: Cashew Kernels W180 are premium-grade whole white cashews, known for their large size, excellent appearance, and rich, buttery flavor. With approximately 170–190 kernels per pound, W180 is considered the “King of Cashews” and is among the most sought-after varieties for high-end markets.
- W210: Cashew W210, also known as “Jumbo Nuts,” are large whole white kernels with approximately 200–210 kernels per pound. They are prized for their attractive appearance, uniform size, and rich flavor, making them ideal for premium snack products and luxury packaging.
- W240: Cashew W240 is a popular export-grade cashew with about 220–240 kernels per pound, offering a great balance between size and price. These whole white kernels are well-formed, creamy, and suitable for both direct consumption and food processing.
- W320: Cashew W320 is the most commonly traded grade worldwide, with 300–320 kernels per pound. Known for its consistency, mild taste, and cost-effectiveness, W320 is widely used in the snack industry and food manufacturing.
• Quality Standard: AFI Standard, ISO 6477, or Vietnamese Standard TCVN 4850:2018
• Moisture: ≤ 5%
• Broken Kernels: ≤ 10%
• Lower Size Grade: ≤ 10%
• Defects: ≤ 8% in total
• Color: Pale ivory to light yellow
• Packed in vacuum-sealed polyethylene (PE) bags inside corrugated cartons
• Standard pack sizes: 10 kg, 25 lbs, 50 lbs per carton (or as per customer request)
• Each package is clearly labeled with product name, grade, net weight, production date, expiry date, lot number, and country of origin
• Store in a dry, cool, and well-ventilated area, away from direct sunlight
• Recommended storage temperature: 10–25°C
• Shelf life: 12 months from the production date under proper storage conditions
• LC/TTR
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